Roger’s CHOW MEIN is a home-style dish prepared with fresh cut celery, tender bits of chicken and lean pork, water chestnuts, mushrooms, red peppers, and an oriental blend of spices in a thick, soy flavored slurry topped with cashews. Just heat and pour over white rice or chow mein noodles (rice and noodles not included). A real treat for many since the 1960’s.

Captain Ken’s Foods’ MACARONI & CHEESE is made with tender elbow macaroni then mixed with a proprietary creamy cheese sauce that is made with real dairy products, not dry powders that can leave a gritty mouth feel. This is a premium side dish for all to enjoy. Application opportunities include deli hot case, food buffets, restaurant side dishes, resorts, snow ski lodges, and more. Because we use quality ingredients, hold times are longer and yields better.

Captain Ken’s BBQ Sauce and Smoked PULLED PORK is made with shredded pork that is slow cooked in an old fashioned pit smoker to a fork tender texture. The pork is then added to Captain Ken’s made-from-scratch BBQ Sauce made with brown sugar, molasses and special seasonings giving it a sweet, rich barbecue flavor. Serve on a Kaiser Roll or perfect on the popular appetizer “slider” bit-size bun too. Multiple sandwich applications include commissaries, family gatherings, graduations parties, holiday picnics, snacks, and more.

Captain Ken’s BBQ Sauce and SHREDDED BEEF is in product development. It will be made using the same made-from-scratch barbeque sauce as used in our popular BBQ Sauce & Smoked Pulled Pork.

Captain Ken’s BBQ Sauce and SHREDDED CHICKEN is in product development. It will be made using the same made-from-scratch barbeque sauce as used in our popular BBQ Sauce & Smoked Pulled Pork.